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1kg 36% 4-5 5-6 650g 70cl addition Aged ales Amontillado art Artisan-made Attractively bandaged barrel basket bearing beautiful blending Brandy Cape central cheese cheeses combined condensed Country Countrystyle creamy culmination Curado cured D.O decorated Denomination design display distillation emerges English enhanced entertaining ewes flavour flavourful flavours France fruity glass gold Hoe honeyed Kwv Leicester Leicestershire liquid Mancha Manchego maturation matured mellow mild milk months mystery natural nutty oak oaky Origin Pate perfect plate presented recipe Red Reserva result rind Rioja Semi semi-hard Sherry skill smooth Spain Special spiciness Stevenson Style tanginess texture Thiol Thomas toasted top-quality traditional typical unpasteurised vine
