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1kg 36% 46% 5-6 500g 70cl addition Aged ales Arborio Ardeche art Azienda bandaged barrel barrels beautiful blending bottled bourbon Brandy Cape casks character cheese Chestnut chestnuts Clement condensed copper culmination dishes display distillation distilled emerges English enhanced Faugier finish finished flavourful flavours fruity gold golden grown hint Hoe Italy Kwv Leicester Leicestershire light liquid lovely Madeira Malt maturation matured mellow months mystery natural Northern oak Paste Penderyn plate pot premium produces Puree recipe Red region result Rice rich Risotto Single skill smooth softly Special spiciness Stevenson still strength suited sweet Sweetened Thomas toasted traditional unique vanilla Veneto vine Whisky
