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17.5% 200g 35cl 36% 400G 70cl acid allspice amber amber-coloured Anton aromas art balanced Barbers barrel black blending Blue Board Brandy Cake Cape character Cheddar Cheese Cheeseboard coating condensed Country culmination demanding distillation Don`t dried Dry emerges enhanced extensive fades fine finish flavours food forget fruity full-bodied given gold Humberts intense Knives Kwv Laguiole liquid little lovely Manzanilla maturation Mature matured Medium mellow mulled mystery nose nuts nutty oak old Olorosso palates palpable Plate Port Ports presentation Quality raisin-like raisins range Red Sack satisfy Sherry skill Special spiciness spicy Stand Studios Stylish suggesting sweetness toasted vine Vintage wax wealth wine
