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1.5kg 25% 50cl 75cl ancient aromas Award bodied Bread Breads Brie bright Burgundian-style buttery Cacao characteristic cheese clean clear Cobber cocktails Cornish cream creamy crisp darker delicately delicatley delicious desserts distinct drinks drunk earthy finish flavour flavoured flavours Flour focus follow fresh fruit Granery Grapes hills ice ingredient kind Latour light light-bodied light-ruby liqueur long Louis love lovely malt malted meat medium melting mild milk Mill neat Newquay Noir nose notes nuances palate pieces Pinot pouring Provence red region rich ripens rosé short smoke smooth soft sourced style substance suggests tannins teeth texture Trevarrian Valmoissine value Var Vars Verdrenne Vermeil
