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1.5kg 75cl ancient aromas Award Baker bodied bread Breads Brie bright Brut Burgundian-style Champagne Champers classic clean clear clove Cobber crackers crisp cuvee darker delicatley delightful distinct dry earthy eat elegant excellent fine finish flavour flavoured flavours Flour focus follow fork France fresh fruit Garlic gentle Granery grapes hills House kind Langier Latour light light-bodied light-ruby Louis love Maison malt malted meat meats medium Meunier mild Mill mixed mousse Noir nose notes nuances offers palate Paul Petit pieces Pinot Provence red region Rheims Roaster Roasting rosé sauces smoke soft sourced spread spreadable straight style substance suggests sweet tannins taste value
