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100kg 250ml 25cl 320g 40% 40kg 70cl aged almond appellation aromas baked barrels blend bois brandys bread breads brioche Carlos charming Cheese Chicken Chutney cinnamon Cognac Cottage course d`Amonde Delight dip dressing drizzling filtered Fine fins fish flavours Fresh grilled hand Hennessy honey Huile lemon Lemons lightly mainly Mature meat Oil Olive olives orange palate Pasta pastries peel perfect perfection Pickled Poultry present pressed result resulting rich Roast roasted salad Seggiano sensual Slowly spices steamed sublime taste tawny Tourangelle vegetables VSOP Walnut wonderful
