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Cheese by Milk type

Choose your Cheese by milk type, from lovely Goats Cheeses to creamy Cows Milk and tasty Sheeps milk cheeses.

Cheese by Milk type

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100g 150G 1kg 2.1kg 4-5 4kg alike alternative Amontillado aromatic Artisan-made baby balance basket bearing Beneath bitter bloomy blue called Cambazola Cambozola Camembert caramelised centerpiece central character Cheese cheeses cold combined complements complex consistency cooking creamier creamy crème crumbles crust Curado cured cut D.O Danablu Danish Deliciously Denmark Denomination design developed develops domestic Dutch easily entertaining ewe’s ewes excess flavor flavour French gift glass gradually graze grey hazelnuts hefty hints homeland honeyed Hundreds immigrants Individual invention It’s jelly large less lightly Lithuania Lord Manchego milk natural rich rind Rioja ripened shape soft streaks tangy texture Tilsit Tilsiter type wheel white