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100g alternative bitter Blue Brie buttery character characteristic Cheese complex consistently cooking Cornish creamier creamy crumbles crumbly Danablu Danish delicious Denmark developed distributed domestic easily easy enjoyable few flavor flavour flavoured French holes homeland irregularly less lightly little lovely melting melts mild milder milk Newquay paste piquant qualification rich rind ripens roquefort salty semi-soft sharp slice smooth soft surprisingly texture Trevarrian veined veins white yellow