Filter Options
 |
English CheesesWhen English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here! |
English Cheeses
|
|
Word Cloud for your Product Search
What is a "Word Cloud"?
180g 250g 3.3kg+ 3.9 320g 900g acidity Aged annoy artisan Baby background Baron bite Blue Caerphilly Cheese Cheeses citrus citrussy clean Cornish cow's cows cracker creamy Dairy Delicious dense distinct distinctive Ducketts fat finnish flavour flavoured fresh Fresian Garlic gift Goats Gray's grazing hard hints honey Horrell's Isis lead legendary Light long lovely Lynher Mathematician matured mead mellow mild milk month moors mould-ripened nearby nettles Originally Oxford pesky point Pouget pungent retired rich rind round semi-soft small smaller smooth spicy striking stunning talking tang tangy team Tiverton turned Valley varients vegetarian veined versatile Vulscombe walking Washed Wild wrapped Yarg
