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1.45kg+ 500g acidity approachable artisan atop balanced based bed Blue blue.Produced blueing board buttery cake called caramel Cashel character Cheddar cheddary Cheese cheesemakers Chutneys cistercian combination County course cows creamy crisp Crozier crumbly crystals cylinder Delicious distinct easy-eating edged enjoyed Ewes factors farmhouse fed feed fertile firm first flavour frequantly fresh Friesian fruit gentle grapes grass hand hard Hawes herd honey indulgent Ireland's Isle Kintyre least limestone lovely matured mild milk milking milky moist monks months mouth-watering Mull natural notes offset paste pastures present recipe rich richly rind Salt salty savoury season semi-soft shape smooth soft sometimes sweet texture Wensleydale