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1kg 250g 4-5 500g Aged Amontillado Artisan-made basket bearing Blue Britain bronze central certified cheese cheeses classed combined creamy Curado cured D.O dairy dark Davies Denomination density design develops Dorset drying due durum ewes extrusion Farm fat finish flavour flavoured genuine gets gift glass hand herd high his honeyed interior Linguini local long low Mancha Manchego medium Mike mild milk Mini months near Newton nutty oaky Orcia organic Origin Pasta protein quality red Reserva rind Rioja Seggiano Semi semi-hard sharp Sherry skimmed slow smooth southern Spain Striking strong Sturminster superior tanginess temperature texture top-quality truckle Tuscany typical unpasteurised Vinny wheat
