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1kg 200g 4-5 500g Amontillado Artisan-made basket bearing board called caramel central Cheddar cheddary cheese cheeses Chutneys coarser combined creamy crisp crumbly crystals Curado cured D.O Denomination design Enjoyable enjoyed ewes flavour frequantly Gardens glass grain grapes hand honeyed Isle Kintyre least Mancha Manchego matured mild milk months Mull notes nutty oaky oatcake Oatcakes oil Origin palm present red Reserva rich rind Rioja rough Salt savoury Semi semi-hard Sherry smooth sometimes source Spain Stocktan sustainable sweet sweeter tanginess taste texture Thick Thin Tobermory top-quality toppings traditionally Truckle typical unpasteurised variety weave white Wine
