PONT LEVEQUE 220G

The PONT LEVEQUE is a soft cheese. Made from cows milk collected from producers of the Bocage Ornais area. The colour of its fairly smooth rind varies between golden yellow and orange. Its texture must be light yellow and tender, meaning not too dry or too runny Eaten on crusty and well-cooked bread, one can taste subtle and refined flavours. It can be paired with strong red wine or a Normandy cider