{"product_id":"blue-murder-cheese-from-tain","title":"BLUE MURDER CHEESE FROM TAIN","description":"\u003cp\u003e\r\n  Blue Murder is made from pasteurized cow?s milk sourced from local Highland farms; it is suitable for vegetarians (using microbial rennet). Unlike traditional round blue cheeses, it is pressed and drained in square moulds, giving it a distinct cubic or block shape, a velvety-white paste, a thin sticky grey-white rind, and a smooth, supple, creamy texture. Fine threads of blue weave through a velvety white paste, giving a flavour that is gently meaty, satisfyingly sweet and wonderfully rounded. A thin, sticky grey-white rind adds depth without overpowering, making this a blue that even the blue-shy often fall for. Handcrafted in the Highlands by Highland Fine Cheeses under the direction of Rory Stone, Blue Murder is rich and approachable,delivering flavour in layers rather than force. A true crowd-pleaser with attitude, and a fine companion to something sweet in the glass. Features fine blue-purple veins with a gently meaty, rich, buttery, and satisfyingly sweet flavor balanced by a savory or salty tang.\r\n\u003c\/p\u003e\r\n\u003cp\u003e\r\n  \u003cstrong\u003e\r\n    Blue Murder Cheese Ingredients Guide;\r\n  \u003c\/strong\u003e\r\n  Pasteurised Cows Milk, Salt, Rennet, Starter Culture, Mould Culture.\r\n\u003c\/p\u003e\r\n\u003cp\u003e\r\n  \u003cstrong\u003e\r\n    What to drink with Blue Murder Cheese?\r\n  \u003c\/strong\u003e\r\n  Ruby or Tawny Port: A rich, sweet port like our Fonseca Bin 27 balances the salty, velvety kick of the blue mould. Choose one of our Sweet Dessert Wines: Noble rot or late-harvest wines contrast the cheese's creamy, savory profile with honeyed notes. Prefer a Red Wine, then choose a full-bodied, fruit-forward red wine or an aged red blend stands up well to the cheese's rich, dairy-heavy weight. For Beer \u0026amp; Ale Pairings , choose our Cheddar Ales IPA: A punchy India Pale Ale as this cuts through the butteriness and revitalises the palate. A traditional Ale or Stout works well as the malty, dark ale or stout matches the deep, mellow savory notes of the cheese.\r\n\u003c\/p\u003e","brand":"Blue Murder Cheese","offers":[{"title":"Default Title","offer_id":56583091749206,"sku":"-","price":19.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0844\/5001\/7622\/files\/b20c00b4-3e20-23a0-04da-08df4007a350.png?v=1794411292","url":"https:\/\/www.thecheeseandwineshop.co.uk\/products\/blue-murder-cheese-from-tain","provider":"The Cheese and Wine Shop of Wellington","version":"1.0","type":"link"}