Applewood Smoked Cheese

Produced by the Ilchester Cheese company, who describe this cheese as “… a traditional farmhouse Cheddar with a delicate smoky flavour and a lovely smooth texture, all finished with a dusting of paprika for good measure.” This cheese is moist, not a dry and crumbly cheese like many cheddars. It slices very well and melts easily, making it perfect for grilled cheese sandwiches or hamburgers.

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	Cows' Milk
	Vegetarian
	Pasteurised Cheese

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Baby Cornish Yarg

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	Cows' Milk
	Vegetarian
	Pasteurised Cheese

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Barber's 1833 Vintage Reserve Cheddar 1.1kg

Barbers only use traditional cultures to make their cheddar - each blend imparting its own slightly unique flavour characteristics. The name of the culture blend used to make this cheese can be found on each individual Cheese. This big block, weighs in at a hefty 1.1kg.

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	Cows' Milk
	Vegetarian
	Pasteurised Cheese

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Bollhayes Total Eclipse Sparkling Cider 75cl 8%

Just 10 minutes up the road in Clayhidon, Alex Hill makes only a couple of thousand bottles each year of this Bollhayes bottle-fermented cider.

BollhayesTotal Eclipse vintage is a medium dry bottle-fermented cider, with a strong local and national following. Each bottle may contain the fermented juice from up to 40 different cider- apple varieties, all picked in old orchards within a four-mile radius of the cidery.

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Burrow Hill Cider Vinegar 35cl

Matured from Somerset Cider Brandys best Somerset Cider! Full bodied unpasteurised cider vinegar ideal for cooking and salad dressing-

Many health claims are made made for cider vinegar, some saying that its a helpful relief for Atheritis. A spoonful of honey and a shot of vinegar with a bit of warm water makes a healthy nightcap.

In time the vinegar might drop a deposit. This shows that it is unpasteurised and is considered a good thing.

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Burts Lightly Salted 150g

One of the original hand cooked crisps on the market and winner of many awards. Especially selected potatoes delivered straight from the farm sorted, peeled, and sliced into a cauldron of sunflower oil. Following six minutes of frantic stirring and frying the chips are raked from the oil and carefully inspected before being seasoned and packed while still warm. Surely the best chips you will taste? Look on the back of the packet to see who fried yours!

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Camel Valley Atlantic Dry White Wine 75cl 12%

A crisp, clean and fresh wine made from a blend of grape vearieties and fermented at low temperature. Atlantic Dry is delicately flavoured and is an ideal accompaniment to light fish dishes. Thats why its a favourite in many Cornish restaurants. The name celebrates the Atlantic Ocean lapping Cornwall's shores ....

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Camel Valley Brut Sparkling Wine 75cl 12%

Camel Valley is pale lemon yellow in colour, and the nose is slightly floral with some citrus. A well structured wine with hawthorn, citrus and yeasty flavours and a hint of blackcurrant leaves. The mousse is fine and sustained in the mouth and the glass. Made from Reichensteiner, Rivaner and Pinot Noir grapes; 12-18 months on the lees.

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Cheddar Gorge Truckle 750g

This individual truckle is matured in the Cheddar Caves, just up the road here in Somerset. Presented in its own cheesecloth, and a handsome window box, the Cheddar has a unique flavour from its ageing in the Caves.

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	Cows' Milk
	Vegetarian
	Un-Pasteurised Cheese
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Cheese And Wine Shop Tasty Cheddar

our Tasty Cheddar is matured for around 14 months to produce a smooth Cheddar with a little sharp bite. Very nice.

 Tasty Cheddar Truckles!

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	Cows' Milk
	Vegetarian
	Pasteurised Cheese

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