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1kg 36% 4-5 70cl Amontillado art Artisan-made barrel base basket bearing Black blending Brandy Cape Capp central ceramic cheese cheeses combined condensed condenses cooking creamy created culmination Curado cured D.O Denomination design designed dish distillation drips dual emerges encourage enhanced ewes flavour flavours fruity gather glass gold honeyed Justin Kwv lid liquid Mancha Manchego maturation meal mellow mild milk moist months mystery notice nubs nutty oak oaky Offer Origin pattern plate red Reserva rind Rioja Semi semi-hard Sherry sits skill smooth Spain Special spiciness steam Steamer steaming Tagine Tagines Tajine tanginess texture toasted top-quality traditional trap typical unpasteurised vine water
