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1kg 250g 36% 4-5 5-6 70cl Accompany addition Aged ales Amontillado art Artisan-made bandaged barrel basket bearing beautiful Biscuits blending Brandy bread Camembert Cape central cheese cheeses combined condensed cows creamy crusty culmination Curado cured D.O Denomination design display distillation emerges English enhanced ewes flavour flavourful flavours fresh fruity glass gold graze green Hoe home honeyed Kwv Leicester Leicestershire liquid lush Mancha Manchego maturation matured mellow mild milk months mystery natural Normandy nutty oak oaky Origin pastures plate recipe Red Reserva result rind Rioja Rustique Semi semi-hard Sherry skill smooth soft Spain Special spiciness Stevenson tanginess texture Thomas toasted top-quality
