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1.2+kg 17th 1kg 1kg+ 2.4+kg 36% 4-5 400g 5-6 70cl addition Aged ales Amontillado art Artisan-made bandaged barrel based basket bearing beautiful Belstone Black blending Brandy buttery Cape central Century Cheese Cheeseboard cheeses combined condensed creamy culmination Curado cured Curworthy D.O Denomination design Devon display distillation emerges English enhanced ewes Farm fat flavour flavourful flavours format fruity glass gold hard Hoe honeyed Kwv Leicester Leicestershire light liquid longer Mancha Manchego maturation matured mellow mild milk months mystery natural nearby North nutty oak oaky Oke Origin plate Rachel recipe red Reserva result rind Rioja same Semi semi-hard Stephens Stockbeare Thomas traditional
