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Full-bodied 1.3KG 13% 180g 20% 2000 2006 250g 30g 75cl Abruzzo aftertaste Alpine Alps apple apricots Aquila aromas ash Avegiano Barros Basque Bearn beautifully berries berry bloom bodied border Bottle bottled bouquet Bourgogne Bourgogne's bread Brillat buttery careful cask Chanterelles Cheese cheeses Chefs chops cider circled classic coated collapsing Colonel coloured cornichons Cornish country cream creamy curd d'Abruzzo dairy deeply delicate Delice dip distinctive Dorstone During edible European faint famous finish flavour French fruits Goats Gold Iraty Keltic Late Livarot long maturing melting milk Montepulciano mulberry Ossau Port pungent Raclette reminiscent rind ripe room smooth soft-ripened straps sweet texture Vintage
