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CheeseCheddars, Bries and Blues, they are all here, along with some more unusual Cheeses. As British Cheesemakers enjoy a renaissance, there isnt a better time to enjoy Cheeses from our local Somerset Farms, and noteworthy cheeses from further afield. |
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aromatic blue Cheese cold consistency creamy crème crust Deliciously develops flavour gradually grey low marbled maturation Montagnolo natural particularly process ripened slowly so-called soft spicy surface temperatures triple veins
