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12-18 4-6 400g 600g additions ancient aroma baking Biga Blue Bread breadcrumbs British buttery Cheeses Clotted cold cousin Cream create cuts dating distant due fashioned fermented flavour flours forget golden grain half-rye high hints hours Italian Jones kept larger Lavender level little Loaf loaves local longer Marching medieval method nutty oil old olive partner perfect protein provide Pullins recipe referred rich Roman’s rye Segale Serve smaller soft Sourdough special Spelt Spelt’s Starter sweet syrup Tart taste texture Tin traditional Treacle virgin wheat White yoghurt