Seggiano Pesto 200g

Seggiao Pesto 200g
Seggiao Pesto 200g; Colour varies according to Basil; taste remains the same splendid explosion!
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£7.00    

This pesto is the our best selling Pesto, full stop. It is a fantastic versatile product use to dress chicken, fish, pasta, or canapes. Ideal on our crusty breads!

By SEGGIANO

More about Seggiano Pesto ... Seggiano pesto is made by Adolfo Foruno from his own Ligurian basil. Using modern organic farming methods, the earth is steam treated before seeding the basil. This eliminates any pests or weeds without the need for chemicals. Once the basil plants are mature, the tender top leaves are hand- picked and washed. Finely chopped, they are put in olive oil within a matter of hours to best preserve their fresh and intense powerful aromatic flavours. Unpasteurised, this raw pesto maintains the pungent intensity of fresh basil. 

Product Origin; Italy

Ingredients Guide; Olive oil, cashew nuts, fresh basil from Liguria, sea salt, pine nuts & garlic

Packaging; Glass Jar/Metal Lid

Care Details; Store away from Heat and light sources. Keep refrigerated after opening, and use within 3 weeks.

Best Before; Minimum 2 Months


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