Filter Options

Filter by Origin:

Contains the word/text:

English Cheeses

English Cheeses

When English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here!


English Cheeses

Page:
Order By:
Page:
Order By:

Word Cloud for your Product Search



What is a "Word Cloud"?

1kg 2.4 2.5kg 220g Accompany becoming Biscuits Blanc bread Brie Buffet butter Camembert Capricorn cheese core creamy Crewkerne Cricket crisp crumbly crusty curd develops edible entertaining firm flavour fresh fruity fuller glossy Goats Individual lovely Lubborn matures mild milk mould near perfect plump portion red rich rind ripe ripened robust Sauvignon smooth.This soft softens Somerset straw Thomas uniform unpressed wine