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English CheesesWhen English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here! |
English Cheeses
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250g 6-8 acidity average Bath Blue Brie cheese cheeses Chive Chives Clotted coat Company's Complex Cream Creamier creamy Debbie delicate delicious delight delivered delivery Devon distinction distinctive during Elmhirst fan forms Garlic highly hint interior Jersey light-flavored lovely Luxurious maturation matured matures milk moist moulded Mumford Mushrooms mushroomy natural Organic packaging packed paper Parcel parchment Pay process real recommended red rich rind Rustic seal sellers semi-hard Shapham Shaphams Sharpham Sharpham`s Sharphams Small Soft Stilton style tasting texture thin truly UKmail Unpasteurised version wax whisp white Wine yielding youthful