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English CheesesWhen English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here! |
English Cheeses
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250g average Bath Blue Cheese coat Company's Creamier creamy distinct distinctive fan flavoured highly honey interior Isis Lovely matured mead month moulded mushroomy Organic Oxford packaging packed paper parchment pungent recommended red seal Soft spicy Stilton tang tasting Washed wax white yielding
