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English CheesesWhen English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here! |
English Cheeses
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250g average Bath Blue Branston Carron Cheddar Cheese classic classics coat Company's Creamier creamy create distinctive England's famous fan highly interior Lodges Lovely mixed moulded mushroomy Organic packaging packed paper parchment Pickle recommended red seal Soft Stilton tasting through together wax white yielding
