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English Cheeses

English Cheeses

When English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here!


English Cheeses

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1KG 2.2kg 3.9 950g+ acidity Aged andf apple aromatic Baby Basset Bassett Blue building Caerphilly Cheese Christmas cider citrus classic Colston creamier creamy crumbly dairies Delicious Dorset Ducketts During England Favorite Favourite finnish flavour flavoursome fresh Half King’s Kings local long lovely lovely washed-rind mellow months near Nottingham perfect rich rind round smallest smell smooth soft spicy Stilton summer tangy taste texture Truckle variety washed weighing weighs