Filter Options
English CheesesWhen English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here! |
English Cheeses
|
|
Word Cloud for your Product Search
What is a "Word Cloud"?
1.2kg 1833 1kg 200g 250g 400g 6kg 700g average Award Barbers Bath big Black blend block Blue boards bodied Burgundy Cake Celebration characteristics Cheddar Cheese coat Company's Country Creamier creamy Cross culture cultures delicately delicious distinctive family fan Farm favourite firm flavour friends gift gifts hefty highly imparting individual interior love Lovely Lye Mature matured milk months moulded Multi mushroomy old organic packaging packed paper parchment pasteurised presented Quality recommended red Redhill Reserve rounded seal smaller smooth Soft Somerset Stilton taste tasting texture traditional Truckle twelve unique village Vintage Wax waxed weighs West white Wine winning yielding