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English CheesesWhen English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here! |
English Cheeses
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180g 20kg 3.9 3KG+ Abbotsbury acidity Aged Ashley background base Brie butted buttery Caerphilly cake Cave caves celebration characteristic characteristics Chase Cheddar Cheese cheesecakes Cheeses citrus Cornish Country creamy cut Delicious dense Dorset Ducketts earthy Estate Farmhouse finnish flavored flavour flavoured Goats Half hints historic Hole large long lovely Mathematician mellow melting mild milk Moon near nearby Newquay packed retired rich ripens round shape smooth Somerset texture Tiverton together Trevarrian truckle vacuum varients versatile Vulscombe West Wookey yellow
