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Cheese by Milk type

Choose your Cheese by milk type, from lovely Goats Cheeses to creamy Cows Milk and tasty Sheeps milk cheeses.

English Cheeses

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180g 3.9 acidity Aged ages Atkinson background Caerphilly Caroline Cheese Cheeses citrus complex creamy Delicious dense develops Ducketts finnish firmer flavour flavours floral Goats hints honeyed local long Mathematician mellow mild nearby old Olympic outside retired rich round smooth soft Stawley Stone texture throw Tiverton varients versatile Vulscombe Wellington