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English Cheeses

English Cheeses

When English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here!


English Cheeses

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1.1kg 14cm 20cm 3kg 4KG 6-8 8KG acidity all-round animal arrives astisan award Baby Big Bishop bite Blue Branston Brie brother Carron Cheddar Cheese cheeses children Chive Chives Christmas classic classics Clotted Complex Consistant Consistent Cream creamy create Cropwell Cropwells Crossroads cultivated cultures Curworthy Cut Debbie delicate delicious delight delivered delivery Devon diameter distinction distinctive during earthy Elmhirst flavour forms garlic gift Half lovely Luxurious maturation Matured melt milk minimum mixed moist mouth natural nice Noir Organic packed Parcel Pickle Pinot Ports process rennet rich rind Rustic semi-hard sharp Shropshire Small smooth Stilton tangy texture thin Truckle UKmail velvety-soft winning