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English Cheeses

English Cheeses

When English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here!


English Cheeses

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100g 200g 250g 400g 6-8 acidity all-round animal astisan average Bath Big Bishops bite Blue Brie brother burgundy Cheddar Cheese Cheeses children Chive Chives Clotted coat Company Company's Complex Country Cream Creamier creamy Cropwell Curworthy Debbie decorated delicate delicious delight delivered delivery Devon distinction distinctive Dorset during Elmhirst English fan fantastic Farmhouse farms Fine forms full-flavoured garlic hand-ladled Hand-made hard heart highly hint interior Jar Jersey leading light-flavored Lovely Luxurious maker maturation Mature matured matures milk moist moulded Mumford natural Parcel Pots presented process rennet rind Rustic semi-hard Small Soft Stilton stylish tangy texture thin traditional UKmail wax West white