Filter Options
 |
English CheesesWhen English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here! |
English Cheeses
|
|
Word Cloud for your Product Search
What is a "Word Cloud"?
1.2kg 116th 1833 285 380g acidic Aged ages all-round astisan Awards Baby balanced Barbers becoming big bite blend block Blue blues brother brown buttercup buttery champion characteristics Cheddar cheese cheeses children Clawson Clawsons Claxstone clean clotted coat coloured compared considered consistency cows crafted cream creamy created Crossroads crusty culture cultures curdy Curworthy dappled delicate Delicious Devon distinctive Duke earthy eaten edition English estate fantastic finest firmer flavour fridge gentle gift greenish grey greyish Guernsey hard hefty hence herd here. Read Hoe hue imparting individual indulgent interior International July milk Noir originally Pinot Ports rind Smooth Stilton taste texture unique Waterloo Wellington’s
