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English CheesesWhen English cheeses are good, they are very, very good. A top-notch Stilton or farmhouse Cheddar is incomparable. The combinations are classic: think of a crumbly slice of Stilton, a ripe pear and a glass of vintage port. Or how about a ploughman's lunch made up of a wedge of sharp, golden Cheddar, a crusty roll, some tangy pickle, an apple and a bottle of our local beer or Cider. See Englands finest Cheeses here! |
English Cheeses
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100g 180g 200g 400g 6-8 acidity ages animal Atkinson Biscuits Bishops bite Blue Brie burgundy Caroline celebration Cheddar Cheese cheeses Chive Chives Clotted Company Complex convenient Country Cream creamy Cropwell Debbie decorated delicate delicious delight delivered delivery develops Devon distinction Dorset during Elmhirst England's English Farmhouse farms Fine finest firmer flavour flavours floral format forms full-flavoured Garlic Giftparcel Goats hand-ladled Hand-made heart hint honeyed Jar Jersey light-flavored little local lovely Luxurious maturation Mature matured matures milk moist natural Parcel Pots presented process rennet rich rind Rustic semi-hard Small Stawley Stilton stylish tangy Tasty texture thin traditional UKmail wax West Wine
