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1kg 4-5 500g Amontillado Artisan-made basket bearing board called caramel central Cheddar cheddary cheese cheeses Chutneys combined creamy crisp crumbly crystals Curado cured D.O Denomination design enjoyed ewes flavour frequantly glass grapes hand honeyed Isle Kintyre least Mancha Manchego matured mild milk months Mull notes nutty oaky Origin present red Reserva rich rind Rioja Salt savoury Semi semi-hard Sherry smooth sometimes Spain sweet tanginess taste texture Tobermory top-quality traditionally Truckle typical unpasteurised weave white Wine
